Catering Assistant
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Anchor Hanover
Northampton
Reporting into the Chef Manager, responsibilities will include: Delivering a quality catering service in line with health, safety and hygiene requirements. Compliance with food safely hygiene and health & safety procedures. Minimising wastage when preparing meals and using equipment correctly. Escalating concerns and issues. Required knowledge & experience: Level 2 food safety certificate.... |
View salary & More Info |
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3 days ago
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