CDP jobs

You will be working under fun, approachable and caring Exec Chef who has plans and ideas for this Brasserie restaurant – a great time to join – very exciting. CDP Highlights of the Role: - £28,000 - £30,000 + Tips - Happy to take a Demi CDP on for first CDP

Do you want to provide a legendary dining experience for our guests? Can you deliver culinary excellence going above and beyond all expectations? Look no further… As part of our culinary team you will have access to our system training which will accelerate you within your Constellation career. With excellent pay, training, opportunity and perks, we look forward to welcoming you to our...

The Belfry Hotel & Resort is an award-winning hotel, home to 300+ luxurious bedrooms and suites, several restaurants and bars, events and meetings spaces, a leisure club and spa. Our three golf courses, including The Brabazon, are recognised as world-class, and home to this year’s Betfred British Masters. Whether you're drawn to our iconic golf courses, the serenity of the spa, the excitement of...

You will have previous experience of working within a fast-paced kitchen as a Pastry Chef.

You will be excited to work with fresh seasonal ingredients & regularly changing bespoke menus.

You will be creative and have the opportunity to showcase your skillset.

You will have the following skills:

The Chef Owner of a rural country Inn is seeking a Sous/head Chef who can ensure that current high standards and reputation of this upmarket gastro pub are retained in his absence. The kitchen of the property has a team of three chefs who you will work with ensuring a punctual, quality service. As well as the seasonally changing home cooked pub classics with a modern twist menus there are also...

Job Opportunity Position: CDP / Commis Chef Location: North London Salary: Up to £18 per hour Working Hours: 45 hours per week , including evenings, weekends and bank holidays About us: At Northern Union Pubs, we pride ourselves on offering high-quality food, drinks, and an inviting atmosphere that makes every guest feel at home. Our pubs are built on a foundation of exceptional service,...

This is a great opportunity to take the exciting next step in your hospitality career and work as part of the Kitchen team within Surya Hotels. We're looking for a Chef De Partie (CDP) to join us. Thatcher’s Hotel is a charming Tudor style property set in the heart of the glorious Surrey countryside. There are 87 guest rooms in total, including double, twin, family and interconnecting rooms. For...

You should have a strong fresh food background. For the Sous Chef specifically rosette level / awarded background. Our Benefits Package: Joining the hotel as a chef will offer the following Benefits Career development opportunities in a wide range of training programmes. 28 days' holiday per annum including Bank Holidays.

You must be over 18 for these roles. Excellent communication and remaining calm under pressure will be key to ensuring smooth delivery. Why Work for Compass All Training Provided. Compass Exclusive Benefits, Lifestyle Benefits "Perks" Platform, and Health & Wellbeing Support Programmes Including Access To Our Employee Assistance Programme.

CDP ChefWe are looking for a talented and passionate Chef de Partie (CDP) to join our dynamic kitchen team. Key Responsibilities Prepare and cook high-quality meals following established recipes and standards. Ensure strict adherence to all food safety and hygiene regulations. Collaborate with the kitchen team to develop creative and innovative menu options. Maintain a clean, organized, and...

A leading catering agency in Oxford is seeking enthusiastic CDP-level chefs for flexible positions without prep work. Ideal for early-stage chefs or experienced professionals desiring a better work-life balance. Offering hourly pay between £15.50 to £18.00, weekly payments, and immediate starts. Experienced candidates with a minimum of two years' hospitality experience are welcome. Driving is...

CDP – Italian Brasserie – 42-44k Central London Job Role: Chef de Partie Food Style: Traditional Italian Brasserie Brigade Size: 15 chefs Covers: 200 daily, 400-600 on weekends A fantastic opportunity has arisen for a CDP to join a thriving Italian brasserie in Central or West London. This high-volume, fast-paced restaurant serves authentic, high-quality Italian cuisine and is looking for a...

You will be working in an established Pastry Team doing 40 hours per week with paid overtime @ £14.50ph available and working with a Head Pastry Chef (you as Pastry CDP) 1 x Pastry Commis Chef.

You will be exposed to all elements of the hotel including the award wining restaurant, stunning afternoon tea offering, weddings and spa.

Senior CDP / Sous Chef – Find Your Balance & Elevate Your Career Salary-£15PH Hours: 40 Tuesday–Saturday, 7:00am–4:00pm (Overtime available—and paid—if you want it) Are you an experienced Senior CDP or Sous Chef looking to step away from the chaos of high-volume kitchens—without stepping away from exciting food? This is the role for you. We’re offering a fantastic opportunity to join a...

Chef de Partie Job Are you a motivated and passionate CDP, looking for an exciting opportunity in Greater London? Greycoat Lumleys are seeking a dedicated Chef de Partie to join our dynamic culinary team. Greycoat Lumleys chefs are working every day in high-volume and fast-paced kitchens. There is plenty of work available with many opportunities for advancement. Position: Chef de...

You must have at least 3 years of experience running multiple sections in busy high end restaurants to apply. Michelin-starred or AA Rosette restaurant experience is preferred. Event & Large-Scale Service

Ongoing Chef Roles – London Admiral is currently recruiting experienced Chef de Parties for temp roles across London. Experienced Chefs who are comfortable doing service in high end kitchens, this includes working on all sections within the Kitchen We are looking for chefs with contract catering and fine dining backgrounds, we cater to high end clients in London. We supply to a wide variety of...

This is a great opportunity to take the exciting next step in your hospitality career and work as part of the Kitchen team at The Duke's Head Hotel, in central King's Lynn, part of Surya Hotels. We're looking for a Chef De Partie (CDP) to join us. In a new era in hospitality, make your mark and really drive forwards, embracing our ‘Ownership with Personality’ values. Its striking powder-blue...

You will be providing food for all the staff that work here as well as hospitality events.

You will be working with fresh and seasonal food and you will have input into the menu – the food will be anything from bowl food – street food – Michelin.

You will be rewarded with a 40 hour contract and you will get paid for every hour over your 40 hours and extra hours will be offered to you if you want them. Birmingham Chef Partie Key Points:

You will be offered 40 hours, 45, 48 or 50 hours per week - Straight Shifts – 8 Hour Long No Split Shifts