Chef Manager jobs in Nottingham

Job Description Job Description Be all you can be with Hamberley At Hamberley, we believe that our residents deserve something ‘Extra Special, Every Day’. We're seeking a Sous Chef to help us achieve our goals. As our chef, you’ll play a vital role in preparing meals tailored to the dietary needs and preferences of our residents. Ensuring every dish is made with love, supporting the health...

Are you a passionate and qualified Chef looking for a better work life balance? If you are keen to be part of a company that is driven by quality and high standards, Barchester is the place to be! Your Benefits and Rewards - Working days and alternate weekends only, across 4/5 days a week - Rewarding Excellence' bonus where you will be financially rewarded up to £500* for a Good or...

You will be covering holiday, sickness and increase business demand, working for several contract catering environments based in Nottingham & Nottinghamshire.

You will also be involved in some of the serving and will come in contact with children.

You will have extraordinary attention to detail

Job DescriptionWhy join us?You could say that it is because we place a special emphasis on people, on the fulfilment of our employees and on their development. We could also tell you that it is because we are an international, dynamic and fast-growing group. Our teams proudly manufacture quality Sushi each day.If you want to work in an exciting environment with ethically sourced products, get in...

You will work within the Central Production Unit, Wolfson Cystic Fibrosis Centre kitchen, and/or the Receipt and Distribution Unit, producing a wide range of meals including main courses, vegetables, salads, bakery items and therapeutic diets.

Junior Sous Chef - Nottingham 26,775.84 Per Annum / 12.87 Per Hour, 40 Hours per weekAre you someone who sets the bar high without even thinking twice? Are you driven to make a real impact? Imagine working with top-notch ingredients, crafting culinary delights, and being part of a company you can truly stand behind.As our next Junior Sous Chef, you'll already have a proven track record in busy...

Be all you can be with Hamberley At Hamberley, we believe that our residents deserve something 'Extra Special, Every Day'. We're seeking a Sous Chef to help us achieve our goals. As our chef, you'll play a vital role in preparing meals tailored to the dietary needs and preferences of our residents. Ensuring every dish is made with love, supporting the health and happiness of those we care for....

🇮🇹 PIZZA PILGRIMS NOTTINGHAM 🇮🇹 🍕 Fancy earning up to £52,000 a year, making people happier one pizza at a time? 🍕 At Pizza Pilgrims, that’s genuinely possible. Here’s how it breaks down: Basic salary, Tronc & Bonus ( which is up to 20% of your annual salary). 14 years ago Thom & James drove a Piaggio ape Tuk Tuk all the way from Sicily to London on a 'Pizza Pilgrimage' to learn the secrets...

Company Description: Why join us? You could say that it is because we place a special emphasis on people, on the fulfilment of our employees and on their development. We could also tell you that it is because we are an international, dynamic and fast-growing group. Our teams proudly manufacture quality Sushi each day. If you want to work in an exciting environment with ethically sourced...

No CV to hand? No problem! We've made our application process mobile friendly and removed the need for a CV. Our form takes 2 minutes to complete and tells us all we need about you! As a part time Chef at the Springfield Inn , you will master our menu, with your food being the reason guests keep coming through our doors! You’ll enjoy working in a team, serving up food to be proud of. Does this...

You will be working on a 3 weekly rotating menu and ensure all food prepared and presented to the required high standards The kitchen will cater for around 1200 meals day for both students and staff, there will also be hospitality events and functions as required. The Sous Chef will need experience in cooking for large numbers on a daily basis.

We're currently recruiting an ambitious Chef Manager to help us create exceptional food experiences for CH&CO on a full time basis, contracted to 40 hours per week. As a Chef Manager, you will be responsible for creating an outstanding culinary experience. In return, you will have the chance to progress your career with a company that invests in its people, celebrates individuality, and rewards...

We’re on the lookout for a Sous Chef to join our team! It’s time to turn up the heat in our kitchen! Leading by example, you’ll ensure hot, quality food that you and the team can be proud of gets presented to the pass each and every time. As Sous Chef you’ll: Be right in the action in our kitchen, second in command to our Head Chef – stepping up and covering for them when they’re not on...

Chef De Partie Location:Eden Hall, Nottinghamshire About Us: Eden Hall Day Spa is an award-winning luxurious day spa located in the heart of Nottinghamshire, offering luxury treatments featuring top product houses and state-of-the-art facilities providing the perfect retreat and most importantly, total relaxation. Our purpose is to hire people with passion and positivity. We train you for...

Pitcher & Piano are looking for a Junior Sous Chef to join our kitchen team at P&P Nottingham We've been in the business for over 30 years and we're pretty proud of everything we've achieved. With 18 bars across the UK we are certain you’ll never see two looking the same, as many of our bars are situated within listed buildings, each one having its own unique character. Just like our bars, we...

General information @media (max-width: 768px) { .largeurTotale { width: 100% } .icon-ak { width: 20px; height: 20px } }@media (min-width: 768px) { .largeurTotale { width: 900px } .icon-ak { width: 40px; height: 40px } } Operational optimisation & Development Chef Ref: 2024-66233 Job Information Division: Elior Support Services Advert Closing Date: 07/09/2024 Contractual Hours:Full-time...

The position of Sous Chef is available at a popular town centre pub/restaurant which has a great reputation for offering its guests good quality dining. The pub restaurant serves seasonal dishes, using fresh ingredients served in an informal and relaxed atmosphere. This is a friendly local pub with an ambitious Owner who is very supportive of the kitchen team. In this role of Sous Chef you will...

You will need to ensure that all food is prepared to the highest standard and in compliance with health and safety regulations and your knowledge of allergens will be crucial, as you will also be responsible for training and educating your staff on allergen awareness. Additionally, you will be managing and motivating a team of chefs and kitchen staff while maintaining a clean and organized kitchen.

What’s in it for you ?Reduced hours in off season – Straight shiftsMeals on duty – From menuFree parking28 days holiday – Christmas Day off Package: £33,000 – £35,000 per annual Why choose our Client? This Chichester based Riverside café, is a busy but organised operation, were the Spring and Summer months are key to the business. As the Chef / Kitchen Manager you will oversee the running of...

Are you a passionate and qualified Chef looking for a better work life balance? If you are keen to be part of a company that is driven by quality and high standards, Barchester is the place to be!Your Benefits and RewardsWorking days and alternate weekends only, across 4/5 days a weekRewarding Excellence' bonus where you will be financially rewarded up to £500* for a Good or Outstanding CQC...