Cook Chef jobs in Kent

You must be keen to develop, willing to take on responsibility and remain calm under pressure. Salary: £34,557 live out/£30,289 live in

Job Description - School Cook / Chef Manager * Maintained / State Pre School * Term-time only (39.1 weeks) + 4.6 Weeks Holiday * 32 hours per week * £16.50 per hour We are looking for an experienced School Cook / Chef Manager to take ownership of a small, friendly school kitchen. This is a lone-working role serving approximately 50 pre-ordered meals per day, offering stability, autonomy, and the...

Job Description Sous Chef – Fresh Food Gastro Pub – Tonbridge Our client runs a number of fresh food gastro pubs across Kent and Sussex. The kitchens focus on seasonal menus, local producers and dishes cooked from scratch. Guests come for relaxed meals, roasts, pizzas and consistent pub favourites. You work in a team that values quality ingredients and teamwork in the kitchen. About the...

Job Description Join Our COOK Family as a Commis Chef Are you passionate about food, have experience in the food industry, and aspire to become a chef? Wed love to hear from you! Location:Sittingbourne, Kent - Cook Kitchen Hours:Sunday - Thursday 10pm 6am Pay rate :£28,828.80 (yes this include paid breaks) The Role As a Commis Chef, youll: - Work as part of a team to ensure all recipes are...

Job Description Sous-Chef position available for busy French restaurant in Maidstone, Kent. Must be versed in classical cooking techniques for sauces, jus, reductions, sous-vide etc. Position is permanent and would report to the head chef. Would be expected to deputise for the head chef and lead the brigade of CDP's, Demi's & Commis etc. In addition to the base salary there is generous...

Job Description Commis Chef & Chef de Partie AA Rosette Restaurant | Fresh, Seasonal Cooking | Modern British | £28,000£33,000 + Service | Sevenoaks (Kent) We are recruiting two Junior Chefs a Commis Chef and a Chef de Partie to join the kitchen team at a well-regarded 1 AA Rosette restaurant in the Sevenoaks area of Kent. This is an excellent opportunity for chefs passionate about fresh,...

Are you a passionate and qualified Chef looking for a better work life balance? If you are keen to be part of a company that is driven by quality and high standards, Barchester is the place to be! Your Benefits and Rewards - Working days and alternate weekends only, across 4/5 days a week - Rewarding Excellence' bonus where you will be financially rewarded up to £500* for a Good or...

Job Description ????? Chef - Maidstone | Various Hours Available | DBS Required | Agency Role Location: Maidstone Position: Chef (Agency) Hours: Various shifts available - flexible to suit your schedule DBS Check: Required Pay: Competitive agency rates (add rate if you'd like) We are currently recruiting experienced and reliable Chefs to work across a range of sites in Maidstone. This is a...

You will be part of a team that supports high quality education at this school by providing outstanding food and service to the pupils and staff.

You will be a key part of a team who have a passion for preparing food daily using fresh ingredients. It all starts with enjoyment-great tasting, healthy food that pupils look forward to and really enjoy.

Job Description Colets Health and Fitness, a large, independent health club based in Thames Ditton, Surrey, is currently looking to recruit Full-time Cook to work a variety of shifts including evenings and weekends. The candidate will carry out catering preparations for various Club functions including cricket teas, rugby and football meals, hospitality lunches as well as other Club events. Other...

AL915 - ChefLocation: Ashford, KentSalary: £32,828 Per AnnumOverview:We are seeking a skilled and dedicated Chef to join our team. As a Chef, you will be responsible for overseeing the entire food preparation and cooking process, ensuring the highest standards of quality, safety, and cleanliness are maintained in the kitchen and dining areas. Your expertise in culinary arts, attention to detail,...

Job Description Head Chef – Fresh Food Gastro Pub – Hollingbourne near Maidstone – opening April Our client operates a collection of fresh food gastro pubs across Kent and Sussex. Each venue has its own identity, but the approach is shared. Honest cooking. Strong links with local farmers and producers. Menus shaped by the seasons. Guests visit for relaxed dining, quality pub classics,...

You will assist the Head Chef in creating nutritious, flavoursome and well balanced menus whilst working with residents to tailor menus around them. We are proud to deliver person centred hospitality across all our services and look for warm, motivated and passionate chefs who are driven by quality.

Job DescriptionCommis Chef & Chef de PartieAA Rosette Restaurant | Fresh, Seasonal Cooking | Modern British | £28,000£33,000 + Service | Sevenoaks (Kent)We are recruiting two Junior Chefs a Commis Chef and a Chef de Partie to join the kitchen team at a well-regarded 1 AA Rosette restaurant in the Sevenoaks area of Kent. This is an excellent opportunity for chefs passionate about fresh, seasonal...

Are you a passionate and qualified Chef looking for a better work life balance? If you are keen to be part of a company that is driven by quality and high standards, Barchester is the place to be!Your Benefits and RewardsWorking days and alternate weekends only, across 4/5 days a weekRewarding Excellence' bonus where you will be financially rewarded up to £500* for a Good or Outstanding CQC...

Job Description Head Chef – Fresh Food Gastro Pub – Ashford – live-in potential About us Our client runs a group of countryside gastro pubs across Kent and Sussex. Each site has its own feel, but the focus stays the same. Fresh produce. Strong local suppliers. Seasonal menus that change through the year. Guests come for relaxed meals, Sunday lunches, pizzas from wood-fired ovens and dishes...

Job DescriptionHead Chef – Fresh Food Gastro Pub – Ashford – live-in potentialAbout usOur client runs a group of countryside gastro pubs across Kent and Sussex. Each site has its own feel, but the focus stays the same. Fresh produce. Strong local suppliers. Seasonal menus that change through the year. Guests come for relaxed meals, Sunday lunches, pizzas from wood-fired ovens and dishes cooked...

You will assist the Head Chef in creating nutritious, flavoursome and well balanced menus whilst working with residents to tailor menus around them. We are proud to deliver person centred hospitality across all our services and look for warm, motivated and passionate chefs who are driven by quality.

You will assist the Head Chef in creating nutritious, flavoursome and well balanced menus whilst working with residents to tailor menus around them. We are proud to deliver person centred hospitality across all our services and look for warm, motivated and passionate chefs who are driven by quality.

You will assist the Head Chef in creating nutritious, flavoursome and well balanced menus whilst working with residents to tailor menus around them. We are proud to deliver person centred hospitality across all our services and look for warm, motivated and passionate chefs who are driven by quality.