Development Chef jobs in Glasgow City

You will need to meet your volume and financial targets and deliver excellent service to your Customers Within this role you may be asked to spend time off your territory if a specific target / product needs support in other high footfall areas. QUALIFICATIONS AND EXPERIENCE:

Turtle Bay – Sous Chef We’re on the lookout for a warm, passionate and inspiring Sous Chef to join our team at Turtle Bay in Glasgow. Who We Are Turtle Bay is all about introducing you to that carefree, island way of life. A Caribbean kitchen and beach bar where the food, drinks and music flow from morning 'til night. Everyone invited. Our team can tell if you need coffee, cocktail, cold beer...

Job Description Job Description Be all you can be with Hamberley At Hamberley, we believe that our residents deserve something ‘Extra Special, Every Day’. We're seeking a Sous Chef to help us achieve our goals. As our chef, you’ll play a vital role in preparing meals tailored to the dietary needs and preferences of our residents. Ensuring every dish is made with love, supporting the health...

Are you a passionate and qualified Chef looking for a better work life balance? If you are keen to be part of a company that is driven by quality and high standards, Barchester is the place to be! Your Benefits and Rewards - Working days and alternate weekends only, across 4/5 days a week - Rewarding Excellence' bonus where you will be financially rewarded up to £500* for a Good or...

You will have the opportunity to design innovative menus, promote sustainability initiatives, and contribute to the continuous improvement of our services.

You will demonstrate strong leadership and team management skills, with the ability to inspire and motivate a diverse team.

Job Title: Chef de Partie - Staff Feeding Salary up to £28500 pro rata , Monday to Friday 8am til 2:30pm Location: Scottish Event Campus (SEC), Glasgow Company: Levy UK Department: Culinary / Staff Dining Reports to: Head Chef / Staff Feeding Manager About Levy Levy is the market leader in sports, leisure, and hospitality catering, delivering unforgettable food and drink experiences at some...

You will be an experienced cook with a recognised qualification, holding an S/NVQ2 in Catering & Hospitality or Professional Cookery, along with a Level 2 Food Hygiene Certificate. With a sound understanding of Hazard Analysis Critical Control Points (HACCP), you’ll be confident in maintaining the highest standards of food safety and kitchen practice.

We're currently recruiting an ambitious Chef to help us create exceptional food experiences for Chartwells on a full time basis contracted to 35 hours per week. As a Chef, you will be responsible for preparing and serving the kind of food that truly brightens our clients' and customers' days, all within the market-leading food service company in the UK. You'll get given every opportunity to...

Company Description: Job Description Summary The Ubiquitous Chip in Glasgow's West End has been serving fresh Scottish Food to the highest standard since 1971. Innovative in nature, our menus reflect seasonality of local produce cooked to precision. We are looking for experienced Pastry Chefs to join our team. Job Description: As a Pastry Chef you will: - Communicate with all the team and...

Role Head Chef / Kitchen Manager Pay From £15.50 per hour / £36,270 pa, including benefits, plus bonus. Hourly Rate Breakdown From £14.00 per hour, plus £1.50 per hour tronc average. At ASK Italian, our people are the heart of our restaurants. ASK Factor is our philosophy, who we are, and showcases our inclusive and full-hearted personality. We're a diverse group of individuals, brought together...

You will be leading an established kitchen team overseeing the preparation of large-scale meals for the Staff, Residents and Visitors. Your role extends beyond the kitchen, as you provide guidance and training to support your team.

You will work alongside the multidisciplinary service to promote great food service.

You will be leading an established kitchen team†̄overseeing the preparation of large-scale meals for the Staff, Residents and Visitors.

You will work alongside the multidisciplinary service to promote great food service.

You will be working for an established, agile company with over 2,000 employees and a unique approach to the delivery of care.

About the Role COMMIS CHEF - BIRD & SIGNET, GLASGOW AIRPORT Pay Rate: Rate of pay is £12.75 per hour + as a little incentive, you will earn an extra £1.20 per hour for hours worked between midnight and 6 AM, bringing your rate of pay to £13.95 per hour. Hours: Full-Time 37.5 hours per week. Shift times are 02:00am - 10:30am, any 5 days out of 7, working flexibly across weekdays, weekends, and...

Are you an aspiring Second Chef with experience in a fast-paced kitchen environment with an emphasis on fresh and seasonal produce? Looking for a rewarding career with excellent training and opportunities for development? Then join Care UK, a multi award winning care provider as a Second Chef. The Role - Leading the team in the smooth running of the kitchen operation - Develop nutritious and...

🇮🇹🍕 GLASGOW – WE’RE COMING! 🍕🇮🇹 We are absolutely buzzing to be bringing Pizza Pilgrims to Glasgow – a city full of energy, culture, music, and some of the friendliest people you’ll ever meet. We can’t wait to fire up our ovens here and become part of this incredible food scene. If you love proper Neapolitan pizza, working with a cracking team, and making people genuinely happy – then this might...

Job Title: Lead Chef - Retail Location: Scottish Event Campus (SEC), Glasgow Company: Levy Reports to: Head Chef Salary: £34,000 + Benefits Role Purpose The Lead Chef - Retail is responsible for leading the day-to-day culinary delivery across Levy’s retail food outlets at the SEC. This role ensures consistent food quality, efficient kitchen operations, strong team leadership and full...

Role: Assistant Head Chef / Sous Chef Pay: Up to £15.25 per hour, including benefits. Hourly Rate Breakdown: Up to £13.75 per hour, plus £1.50 per hour tronc average. At ASK Italian, our people are the heart of our restaurants. ASK Factor is our philosophy, who we are, and showcases our inclusive and full-hearted personality. We're a diverse group of individuals, brought together by our shared...

Are you a passionate and qualified Chef looking for a better work life balance? If you are keen to be part of a company that is driven by quality and high standards, Barchester is the place to be!Your Benefits and RewardsWorking days and alternate weekends only, across 4/5 days a weekRewarding Excellence' bonus where you will be financially rewarded up to £500* for a Good or Outstanding CQC...

Chef - GlasgowRole: Chef / Commis Chef / Chef de Partie / Pizza Chef / Immediate Start Pay: Up to £14.15 per hour, after successful training, including benefits. Hourly Rate breakdown: Starting at £12.21 per hour, plus £1.50 per hour tronc average. At ASK Italian, our people are the heart of our restaurants. ASK Factor is our philosophy, who we are, and showcases our inclusive and full-hearted...

Chef - GlasgowRole: Chef / Commis Chef / Chef de Partie / Pizza Chef / Immediate Start Pay: Up to £14.15 per hour, after successful training, including benefits. Hourly Rate breakdown: Starting at £12.21 per hour, plus £1.50 per hour tronc average. At ASK Italian, our people are the heart of our restaurants. ASK Factor is our philosophy, who we are, and showcases our inclusive and full-hearted...