food safety jobs in Hackney

Job Title: Technical ManagerForest Gate We’re looking for a new Technical Manager to join us at our fast-paced factory in Forest Gate, East London. Communication in this role is key and they'll be a strong emphasis on continuously driving the improvement in site standards, by liaising and advising teams within the factory. Whether that is in regard to technical matters, problems to solve or...

You will be joining at an exciting time, helping to deliver robust systems that will underpin the company’s continued success and reputation in the market. The RoleAs Technical Manager, you will lead technical compliance and quality standards across the site, ensuring alignment with third-party accreditation and customer requirements.

Role OverviewWe are working with a well-established UK food supply business to recruit an experienced Technical Manager to lead food safety, quality and compliance across a complex supply network. This is a senior, hands-on role with significant customer and supplier interaction.Key ResponsibilitiesLead and maintain food safety, quality and legality systems in line with BRCGS, retailer standards...

You will support the development of the Security strategy, ensuring the leadership team is set-up for success with a focus on people and talent, operational excellence, loss prevention, building a security culture and driving innovation within the function. We are seeking a proactive, detail-oriented leader with demonstrable experience primarily in loss prevention strategy.

Production Manager - High-growth food brand📍 North Acton, London - site based role💰 £45–55k (with some potential flex)I’m working with a fast-growing, super-premium food business that’s redefining quality in its category and bringing production back in-house to protect flavour, authenticity and control. The business has grown rapidly over the last few years and is now investing heavily in its own...

You will oversee all goods-in processes, manage stock control, and ensure that all deliveries meet our standards.

The Role... The full job description covers all associated skills, previous experience, and any qualifications that applicants are expected to have. At Soho House, the Kitchen Administrator will be responsible for the support to the senior culinary team, ensuring smooth operations, accurate cost control, and high food safety standards. Responsibilities include ordering, supplier liaison, quality...

You should be motivated by

You will be proving and baking items for our beautifully presented displays and know our products and recipes inside out. Our bakeries open early so typically Kitchen Team Members will start early too it will vary between bakeries but typically around 5:30am 6:30amAs appreciation for being a Head Baker with

About JumeirahJumeirah, a global leader in luxury hospitality and a member of Dubai Holding, operates an exceptional portfolio of 31 properties, including 33 signature F&B restaurants, across the Middle East, Europe, Asia and Africa. In 1999, Jumeirah changed the face of luxury hospitality with the opening of the iconic Jumeirah Burj Al Arab and the brand is now renowned worldwide for its...

We are seeking a skilled and creative Private Chef who is passionate about culinary excellence, and dedicated to providing guests with exceptional dining experiences.Responsibilities:Plan and prepare daily meals according to dietary preferences, restrictions, and health requirements.Create customized menus for special occasions, events, and gatherings.Source the freshest and highest quality...

You will oversee high-profile events ranging from seated dinners of up to 200 guests to standing receptions of 400, ensuring every detail is executed flawlessly. Working closely with clients, chefs and internal venue teams, you will take full ownership of event delivery, people management and commercial performance, while maintaining the highest standards of service, safety and presentation.

Junior Sous Chef – £42,000 Newly Opened | Fast-Paced Thai Restaurant | West End, LondonA new, fast-paced Thai restaurant opening in the heart of London’s West End is seeking a talented Junior Sous Chef to join its opening kitchen team.Smyth & Co are delighted to be working with an international restaurant group as they bring one of their most successful Asian dining concepts to the UK. With a...

The RoleWe’re looking for Head Baker/Pastry Chef to oversee the central bakery kitchen for an established, independently owned & multifaceted, Hospitality Catering & Events company located in the Cayman Islands.This is an extremely rare and life changing opportunity for an ambitious Head Baker/Pastry Chef to relocate to the Cayman Islands and join this dynamic, forward-thinking company, and play...

You should be motivated by

You will be proving and baking items for our beautifully presented displays and know our products and recipes inside out. Our bakeries open early so typically Kitchen Team Members will start early too it will vary between bakeries but typically around 5:30am 6:30amAs appreciation for being a Head Baker with

Junior Sous Chef – £42,000 Newly Opened | Fast-Paced Thai Restaurant | West End, LondonA new, fast-paced Thai restaurant opening in the heart of London’s West End is seeking a talented Junior Sous Chef to join its opening kitchen team.Smyth & Co are delighted to be working with an international restaurant group as they bring one of their most successful Asian dining concepts to the UK. With a...

You will be joining at an exciting time, helping to deliver robust systems that will underpin the company’s continued success and reputation in the market. The RoleAs Technical Manager, you will lead technical compliance and quality standards across the site, ensuring alignment with third-party accreditation and customer requirements.

Production Manager - High-growth food brand📍 North Acton, London - site based role💰 £45–55k (with some potential flex)I’m working with a fast-growing, super-premium food business that’s redefining quality in its category and bringing production back in-house to protect flavour, authenticity and control. The business has grown rapidly over the last few years and is now investing heavily in its own...

You should be motivated by

You will be proving and baking items for our beautifully presented displays and know our products and recipes inside out. Our bakeries open early so typically Kitchen Team Members will start early too it will vary between bakeries but typically around 5:30am 6:30amAs appreciation for being a Head Baker with

You will be joining at an exciting time, helping to deliver robust systems that will underpin the company’s continued success and reputation in the market. The RoleAs Technical Manager, you will lead technical compliance and quality standards across the site, ensuring alignment with third-party accreditation and customer requirements.

You should be motivated by

You will be proving and baking items for our beautifully presented displays and know our products and recipes inside out. Our bakeries open early so typically Kitchen Team Members will start early too it will vary between bakeries but typically around 5:30am 6:30amAs appreciation for being a Head Baker with