Head Baker jobs

You should be motivated by taking charge and want to be a positive role model.

You will be proving and baking items for our beautifully presented displays and know our products and recipes inside out. Our bakeries open early so typically Kitchen Team Members will start early too – it will vary between bakeries but typically around 5:30am – 6:30am

You should be motivated by taking charge and want to be a positive role model.

You will be proving and baking items for our beautifully presented displays and know our products and recipes inside out. Our bakeries open early so typically Kitchen Team Members will start early too – it will vary between bakeries but typically around 5:30am – 6:30am

Role Overview The Head Baker will support the Bakery Manager in the day-to-day running of the production bakery. This role involves supervising and motivating members of the production team, ensuring baked goods are produced safely, efficiently, and to the highest quality standards. The Bakery Supervisor will be hands-on in production while overseeing workflows, quality, and hygiene.Key...

You should be motivated by taking charge and want to be a positive role model.

You will be proving and baking items for our beautifully presented displays and know our products and recipes inside out.

We’re looking for Head Baker/Pastry Chef to oversee the central bakery kitchen for an established, independently owned & multifaceted, Hospitality Catering & Events company located in the Cayman Islands.This is an extremely rare and life changing opportunity for an ambitious Head Baker/Pastry Chef to relocate to the Cayman Islands and join this dynamic, forward-thinking company, and play a key...

Baker - London Baker Sous Chef Production Site (SW8) 5 Hertford Street is the beautifully appointed private member's club owned and operated by entrepreneur Robin Birley; located in the heart of Mayfair. Our aim is to be a home away from home, in the utmost comfort, where members are looked after by a team who know them by name. We are currently looking for Baker Sous Chef to join the brigade...

You will need to be flexible, creative and ready for new challenges and exciting

You should be motivated by taking charge and want to be a positive role model.

You will be proving and baking items for our beautifully presented displays and know our products and recipes inside out.

A well-established hospitality company in the Cayman Islands is seeking an experienced Head Baker/Pastry Chef. This position offers a unique opportunity to relocate and play an influential role in overseeing the central bakery kitchen. The ideal candidate is classically trained with leadership capabilities, experience in high volume settings, and knowledge in viennoiserie and patisserie....

Role Overview The Head Baker will support the Bakery Manager in the day-to-day running of the production bakery. This role involves supervising and motivating members of the production team, ensuring baked goods are produced safely, efficiently, and to the highest quality standards. xujxxms The Bakery Supervisor will be hands-on in production while overseeing workflows, quality, and...

You should be motivated by taking charge and want to be a positive role model.

You will be proving and baking items for our beautifully presented displays and know our products and recipes inside out. Our bakeries open early so typically Kitchen Team Members will start early too – it will vary between bakeries but typically around 5:30am – 6:30am

You should be motivated by taking charge and want to be a positive role model.

You will be proving and baking items for our beautifully presented displays and know our products and recipes inside out.

You should be motivated by taking charge and want to be a positive role model.

You will be proving and baking items for our beautifully presented displays and know our products and recipes inside out. Our bakeries open early so typically Kitchen Team Members will start early too – it will vary between bakeries but typically around 5:30am – 6:30am

A well-established hospitality company in the Cayman Islands is seeking an experienced Head Baker/Pastry Chef. Do not pass up this chance, apply quickly if your experience and skills match what is in the following description. This position offers a unique opportunity to relocate and play an influential role in overseeing the central bakery kitchen. The ideal candidate is classically trained...

We’re looking for Head Baker/Pastry Chef to oversee the central bakery kitchen for an established, independently owned & multifaceted, Hospitality Catering & Events company located in the Cayman Islands. Have you got what it takes to succeed The following information should be read carefully by all candidates. This is an extremely rare and life changing opportunity for an ambitious Head...

You should be motivated by taking charge and want to be a positive role model.

You will be proving and baking items for our beautifully presented displays and know our products and recipes inside out. Our bakeries open early so typically Kitchen Team Members will start early too - it will vary between bakeries but typically around 5:30am - 6:30am

You should be motivated by taking charge and want to be a positive role model.

You will be proving and baking items for our beautifully presented displays and know our products and recipes inside out. Our bakeries open early so typically Kitchen Team Members will start early too – it will vary between bakeries but typically around 5:30am – 6:30am

You should be motivated by taking charge and want to be a positive role model.

You will be proving and baking items for our beautifully presented displays and know our products and recipes inside out.

You should be motivated by taking charge and want to be a positive role model.

You will be proving and baking items for our beautifully presented displays and know our products and recipes inside out. Our bakeries open early so typically Kitchen Team Members will start early too - it will vary between bakeries but typically around 5:30am - 6:30am

You should be motivated by taking charge and want to be a positive role model.

You will be proving and baking items for our beautifully presented displays and know our products and recipes inside out.