House Assistant jobs in Kirkwall

You will be required to carry out tasks and duties delegated by senior staff in an effective and efficient manner, ensuring at all times the social and domestic care needs of service users.

You will be responsible for providing chair side support in all day-to-day activities within the practice and surgeries.

You will play an important role in a ensuring the delivery of excellent patient care while complying with all clinical and health & safety guidance. Other duties include:

You will assist in preparing a choice of nutritional meals to a consistently high standard, whilst also ensuring the highest standards of food hygiene.

You should hold an Intermediate Food Hygiene Certificate or, if only an Elementary Food Hygiene Certificate is held, be able to achieve an Intermediate Food Hygiene Certificate after appointment to the post.

You will be required to carry out tasks and duties, delegated by senior staff, in an effective and efficient manner ensuring, at all times, the social and domestic care needs of service users.

You should hold an SVQ3 in Social Care or other relevant qualification to enable registration with the SSSC as a Practitioner in a Care Home Service for Adults.

You will be required to carry out tasks and duties delegated by the Registered Manager in an effective and efficient manner, ensuring at all times the social and domestic care needs of service users.

You should hold an SVQ 3 Social Services and Healthcare, or equivalent level qualification, to enable registration with the SSSC.

You will be required to carry out tasks and duties delegated by senior staff in an effective and efficient manner, ensuring at all times the social and domestic care needs of service users.

You should have a good general standard education including evidence of competency in literacy and numeracy and hold a SCQF level 5 qualification - e.g. SVQ2, NC or PDA in relevant subject area or where this qualification is not held be willing to achieve it within 3 years of taking up post.

You should be able to travel efficiently and effectively between work locations within Orkney to meet the operational requirements of the Service. This post is subject to membership of the Protecting Vulnerable Groups (PVG) Scheme in respect of regulated work with children.

You should have a good general standard education including evidence of competency in literacy and numeracy, and have experience of working / volunteering with children or young people This post is subject to Level 2 Disclosure Check with PVG for working in a regulated role with children.

You must hold an Elementary Food Hygiene Qualification or equivalent. This post is subject to a Level 2 Disclosure Check with PVG for working with children. To discuss the post, you are invited to contact Debbie Sclater on 01856 876060, email debbie.

You must hold an Elementary Food Hygiene Qualification or equivalent. This post is subject to a Level 2 Disclosure Check with PVG for working in a regulated role with children. For an informal discussion about the post, please contact Scott Pring, Schools Catering Manager on (01856) 879238 or scott.

You will also be required to help with the setting up and clearing down of function and meeting rooms. A food preparation qualification (NVQ 2 or equivalent) and/or experience of food preparation and service, are desirable. Prospective applicants are invited to discuss the post by contacting Scott Pring, Telephone 01856 879238 or email scott.

You will assist in preparing a choice of nutritional meals to a consistently high standard, whilst also ensuring the highest standards of food hygiene.

You should hold an Intermediate Food Hygiene Certificate or, if only an Elementary Food Hygiene Certificate is held, be able to achieve an Intermediate Food Hygiene Certificate after appointment to the post.

You will be required to carry out tasks and duties delegated by the Registered Manager in an effective and efficient manner, ensuring at all times the social and domestic care needs of service users.

You should hold an SVQ 3 Social Services and Healthcare, or equivalent level qualification, to enable registration with the SSSC.

You will be required to carry out tasks and duties, delegated by senior staff, in an effective and efficient manner ensuring, at all times, the social and domestic care needs of service users.

You should hold an SVQ3 in Social Care or other relevant qualification to enable registration with the SSSC as a Practitioner in a Care Home Service for Adults.

You will assist in preparing a choice of nutritional meals to a consistently high standard whilst ensuring the highest standards of food hygiene.

You should hold an Intermediate Food Hygiene qualification or equivalent OR hold an Elementary Food Hygiene qualification with the requirement to achieve an Intermediate Food Hygiene Certificate.

You will be required to carry out tasks and duties delegated by senior staff in an effective and efficient manner ensuring at all times the social and domestic care needs of service users.

You must also register with the SSSC as a Support Worker within three months of appointment.

Advert EDUCATION, LEISURE AND HOUSING Various Schools Relief Education Support Worker Hours are offered on an as and when required basis £14.53 per hour (including Distant Islands Allowance) Applicants are sought to join our Supply List, to provide an efficient support to staff within schools/educational establishments. Hours are offered on a relief basis to cover for holiday and sickness...

You should have experience in dealing with the public and excellent customer care skills are essential.

You will be required to use the Leisure Management software to check-in customers when they arrive and set up equipment ready for bookings.

You should have a good general standard of education including literacy and numeracy and an HSE First Aid qualification would be an advantage.

You will also be required to help with the setting up and clearing down of function and meeting rooms. A food preparation qualification (NVQ 2 or equivalent) and/or experience of food preparation and service, are desirable.