quality hotel jobs in Cornwall

You will utilise the flexibility enabled by our menu writing processes, to help adapt our offer to meet the needs of our business and our guests.

Job Description My client, a 4-star hotel nestled in the heart of Cornwall's breathtaking coastline, require a Head Chef to lead their kitchen team. This is an ideal role for a Head Chef or a Sous Chef ready to take the next step. They pride themselves on using very best fresh ingredients to create their lovely, seasonal menu, and theyre seeking someone who shares that same passion for...

Band 3 Main area Administration Grade Band 3 Contract Permanent Hours Full time hours per week Job ref A Site RCHT Treliske Town Truro Salary £24,937 - £26,598 Per Annum Salary period Yearly Closing 01/01/2026 23:59 Thank you for your interest in joining us at Cornwall Partnership NHS Foundation Trust. We pride ourselves in striving to be an employer of choice. Strategic...

We're currently recruiting in our Kitchen Team Leader. Working 25 hours per week, paying up to £13.81 per hour. Kitchen Team Leader – Liskeard Premier Inn Join our team at Premier Inn Liskeard as a Kitchen Team Leader and move your Chef career forward. You'll run the kitchen day to day – managing rotas, placing food orders, leading the team through busy services, and keeping everything...

Are you a confident kitchen leader ready to take the next step? Do you thrive in a fast-paced, quality-driven environment? Are you passionate about mentoring others and working with local, sustainable ingredients? What do we want? We're looking for a skilled and motivated Sous Chef to join our award-winning team at Bedruthan Hotel and Spa. You'll support the Senior Sous Chef in leading a...

Overview: About Appleby Westward Appleby Westward is the SPAR Wholesaler and Retailer covering the West of England. Our Retail Distribution Centre and Support Offices are based in Saltash, Cornwall, where we employ around 2,000 colleagues who support our wholesale distribution operations for both our independent retail estate and company-owned retail stores, as well as work within our SPAR...

Demi Chef de Partie Pay - £ per hour (£21,112 per year for a 35 hour week) Plus up to £5,500 per year in tips (paid weekly, based on last years earnings), giving total potential earnings of £26,612 per year.Flexible shifts with part and full time optionsA Top 100 best companies to work for We are looking for an experienced Demi Chef de Partie to join our friendly kitchen team at our Rick Stein...

A luxury hotel in Cornwall is looking for a dedicated kitchen manager to lead the culinary team. In this role, you will oversee daily kitchen operations, ensuring high food quality and safety standards. You'll also help develop junior chefs and assist with menu planning while managing food purchases within budget. Competitive salary offered alongside various employee benefits, such as discounts...

The Role... A unique opportunity has arisen at the Headland Hotel and Spa. We are actively seeking a Restaurant Manager to lead our amazing team in our flagship restaurant RenMor following a multi-million pound investment programme. RenMor– literally means ‘Restaurant by the Sea.’ With sweeping views over the Atlantic and an open kitchen where our customers will enjoy an unforgettable culinary...

A luxurious country house hotel in Falmouth is seeking a Senior Sous Chef to assist in managing kitchen operations. The ideal candidate will prepare and cook high-quality dishes, develop new menu items, and oversee kitchen staff while upholding food safety standards. Culinary qualifications and experience in a high-end setting are preferred. This full-time, on-site role offers the opportunity to...

Kitchen Team Member Location- Red Lion Kitchen Team Member Are you a Kitchen Team Member or a Kitchen Porter who is ready to take the next step? As a Kitchen Team Member you will play a pivotal role in our business success whilst developing the skills to enhance your career. As a Kitchen Team Member, do you have… A passion for Hospitality A willingness to learn new skills everyday A Keen...

Job Description The Pier House overlooks Charlestown’s historic Georgian harbour, complete with iconic Tall Ships. The sea-facing restaurant, bar, and hotel-style rooms provide a warm welcome with the crackle of a log fire during cold months and plenty of cosy nooks to sink into. Outside, the sunny terrace is an idyllic spot for al fresco dining, taking full advantage of the impressive...

Are you a confident kitchen leader ready to take the next step? Do you thrive in a fast-paced, quality-driven environment? Are you passionate about mentoring others and working with local, sustainable ingredients? What do we want? We’re looking for a skilled and motivated Sous Chef to join our award-winning team at Bedruthan Hotel and Spa. You’ll support the Senior Sous Chef in leading a...

Are you passionate about local, seasonal ingredients? Do you thrive in a fast-paced, creative kitchen environment? Are you a team player who takes pride in delivering exceptional food experiences? What do we want? We’re looking for a talented and enthusiastic Chef de Partie to join our vibrant team at Scarlet Kitchen, part of our award-winning hotel on the Cornish clifftops. You’ll be helping...

Job Description The 17th century Port Gaverne Hotel is nestled in a beautiful, secluded cove near Port Isaac on North Cornwall's dramatic coast. Relax in our traditional old bar with slate floors, wooden beams and a wide range of proper ales served alongside seasonal, quality food inspired by the bounty on our doorstep. The Port Gaverne has 15 ensuite rooms, each individually furnished. Please...

Job Description The 17th century Port Gaverne Hotel is nestled in a beautiful, secluded cove near Port Isaac on North Cornwall's dramatic coast. Relax in our traditional old bar with slate floors, wooden beams and a wide range of proper ales served alongside seasonal, quality food inspired by the bounty on our doorstep. The Port Gaverne has 15 ensuite rooms, each individually furnished. Please...

You will utilise the flexibility enabled by our menu writing processes, to help adapt our offer to meet the needs of our business and our guests.

Job Description The 17th century Port Gaverne Hotel is nestled in a beautiful, secluded cove near Port Isaac on North Cornwall's dramatic coast. Relax in our traditional old bar with slate floors, wooden beams and a wide range of proper ales served alongside seasonal, quality food inspired by the bounty on our doorstep. The Port Gaverne has 15 ensuite rooms, each individually furnished. Please...

Job Description The 17th century Port Gaverne Hotel is nestled in a beautiful, secluded cove near Port Isaac on North Cornwall's dramatic coast. Relax in our traditional old bar with slate floors, wooden beams and a wide range of proper ales served alongside seasonal, quality food inspired by the bounty on our doorstep. The Port Gaverne has 15 ensuite rooms, each individually furnished. Please...

The Pier House overlooks Charlestown’s historic Georgian harbour, complete with iconic Tall Ships. The sea-facing restaurant, bar, and hotel-style rooms provide a warm welcome with the crackle of a log fire during cold months and plenty of cosy nooks to sink into. Outside, the sunny terrace is an idyllic spot for al fresco dining, taking full advantage of the impressive surroundings. You’ll be...