restaurant sommelier jobs

Additional Information Job Number Job Category Food and Beverage & Culinary Location The London EDITION, 10 Berners Street, London, England, United Kingdom, W1T 3NPVIEW ON MAP ( Schedule Full Time Located Remotely? N Position Type Non-Management The London EDITION is looking for a new Sommelier to join the team! Would you like a job that gives youu2026 Food on shift u2013 Meals on us! Late...

Wine Waiter/Restaurant Sommelier Overview Working within the Mirabelle team serving wine and other beverages to dining guestsDuring service you will recommend and sell wines to guests that will complement their tastes and meal.Engaging with customers is essential therefore enjoyment in delivering the highest levels of service is a mustCarry out other general waiting duties as part of the...

Step Into Your Dream Role as a Sommelier at Il Gattopardo! Do you thrive in a fast-paced, dynamic environment where every day brings a new challenge? Il Gattopardo, launched in September 2023 in the heart of Mayfair, is looking for a talented Sommelier to join our front-of-house team. We blend Italy’s rich culinary heritage with London’s vibrant energy, creating unforgettable dining experiences...

About Four Seasons: Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to be treated in return. Our team members around the world create amazing experiences for our guests, residents, and partners through a commitment to luxury with genuine heart. We know that the best way to...

Scott's Richmond, nestled in the picturesque Richmond-Upon-Thames, is an exquisite dining destination celebrated for its exceptional cuisine, warm ambiance, and commitment to providing an outstanding dining experience. As a beacon of culinary excellence, Scott's Richmond offers a menu featuring the finest dishes, set within an inviting atmosphere. Scott’s Richmond captures the splendour of the...

You will lead by example, engaging with guests and mentoring the team to embody the restaurant's wine program. A strong knowledge of wines, along with 2–5 years of experience in a quality-led restaurant, is essential. Enjoy perks like 28 days of leave, training resources, and a generous discount at all our locations.

Assistant Head Sommelier — MA/NA (Opening January 2026) Location: 30 Upper Grosvenor Street, Mayfair About MA/NA Opening in January 2026 on Upper Grosvenor Street, MA/NA is born from the Japanese philosophy that every ingredient carries an invisible power — a life-force shaped by nature and the hands that honour it. ‘Mana’ is the spiritual energy that exists beneath the surface of all things....

Bacchanalia, situated in Berkley Square in Mayfair, is a culinary haven celebrated for its avant-garde approach to gastronomy, elegant ambiance, and commitment to culinary mastery. As a beacon of innovative dining, Bacchanalia offers a curated experience that fuses creativity with timeless elegance that is inspired by the ancient Greco-Roman feasts of old. Walking inside transports you to another...

You must have the right to work in the UK without corporate sponsorship. If you’re ready to bring your knowledge, charm, and passion for drinks to a restaurant where every detail matters, apply now to become Sommelier at Kioku by Endo—where wine, sake, and memory intertwine in every guest experience.

You will be an excellent communicator, genuinely care about guests and take a pro-active approach to constantly develop your wine and pairing knowledge.

You will have a real passion for food and wine, enabling you to up sell and promote the items by your personal knowledge from the menu and wine list.

Be part of something extraordinary - Join the pre-opening team behind our stunning Solaya We’re on the lookout for a passionate and driven Sommelier to join the pre-opening team of what’s set to become one of Hoxton’s most talked-about culinary destinations in 2025. Located on the 25th floor of the stunning art’otel London Hoxton, this new restaurant, led by Michelin-starred Chef Kenny...

Sommelier Since 2006 we've been the UK's home of ethicallysourced, grass-fed beef, cooked over charcoal and paired with award-winning wines and cocktails. We're proud to be a certified B Corp, one of the most sustainable restaurant groups in the industry, and to have raised over £1 million for Action Against Hunger — all while being recognised as one of the Best Companies to work for, year after...

AKI is a contemporary Japanese restaurant and lounge bar, celebrated for its modern take on authentic Japanese cuisine and its elegant atmosphere. We are opening a brand-new location in London, set in a stunning venue within a historic former bank. We are looking for a talented and motivated Sommelier who is excited to be part of a new project and help deliver the AKI experience in one of the...

The Peninsula London is excited to announce that we are seeking a Head Sommelier to work within our Brooklands Restaurant, designing and delivering a unique and market leading wine programme alongside the Director of Wine. This position will have a great passion for both wines and service and be able to translate this into a special guest experience. Brooklands restaurant offers contemporary...

Junior Sommelier - Oblix We are looking for a talented Junior Sommelier to join our team here at Oblix. Our Junior Sommelierare hardworking, dedicated and strive to deliver the superior level of customer service that we are known for. Oblix - Located on the 32nd floor of The Shard, Oblix is a sophisticated, contemporary restaurant, split across two different spaces offering views across...

You will assist the Head Sommelier in managing the wine stock, providing knowledgeable and attentive service, and supporting the overall beverage operations of the restaurant. Key Responsibilities: - Wine Stock Management - Assist in the delivery, organization, and management of wine stock, ensuring that inventory levels are maintained and recorded accurately.

You will also demonstrate taking responsibility for your own health & safety and that of others.

You must have certification from a recognised education programme and have previous experience in working in fine dining as a sommelier or similar role.

You must possess and flexible & adaptable approach to working hours/duties.

You will be the ambassador and educator for each of our guests, pairing together the most suitable wine & beverages on offer whilst they dine. Service is always at the forefront so it’s essential for you to be exceptionally welcoming, dynamic and very friendly. Our guests choose SUSHISAMBA® London for a memorable experience, and you will be part of making each experience that extra special.

You will learn from your fellow Legends and our award-winning learning academy to achieve the highest standards in craft, service, and leadership.

You will learn from your fellow Legends and our award-winning learning academy to achieve the highest standards in craft, service, and leadership.