Sous Chef jobs in Merseyside

Job Description Job Title:Chef de Partie Location:The Runhead Position Reports To:Head Chef/ Sous Chef/Junior Sous Chef Main Job Purpose & Scope As Chef de Partie you are responsible for running a specific section of the kitchen. This role involves preparing and cooking dishes to the highest standard, supporting junior staff, and ensuring the section operates efficiently. Its a critical role...

We're on the lookout for a Sous Chef to join our team! It's time to turn up the heat in our kitchen! Leading by example, you'll ensure hot, quality food that you and the team can be proud of gets presented to the pass each and every time. As Sous Chef you'll: Offer previous branded experience in a similar role or as an experienced Commis Chef Assist our Head Chef in managing all aspects of...

You must hold a relevant NVQ Level 2 or equivalent qualification in catering Experience within the care sector is preferred

You will prioritise regular checks through yourself and your team throughout your department including, fridge/freezer temperatures, food probing at delivery and cooking, hot holding and ensuring that food is stored and used on a first in first out basis and that date checks are completed daily.

No CV to hand? No problem We've made our application process mobile friendly and removed the need for a CV. Our form takes 2 minutes to complete and tells us all we need about you As a Sous Chef at the Pheasant Inn , you will have a passion for serving great food, training great people and leaving a smile on our guests faces. You'll run a section, ensuring your team are working together as one...

Are you an aspiring Second Chef with experience in a fast-paced kitchen environment with an emphasis on fresh and seasonal produce? Looking for a rewarding career with excellent training and opportunities for development? Then join Care UK, a multi award winning care provider as a Second Chef. The Role - Leading the team in the smooth running of the kitchen operation - Develop nutritious and...

Head Chef High end Events and Scholar dining Oxfordshire 5 days out of 7 £41-£45k per annum, plus company benefits The Opportunity A fantastic opportunity has arisen for a true culinary leader to oversee a new contract within a stunning venue. This is a perfect role for a Head Chef or experienced Sous Chef with operation experience in events, VIP dinners and high volume who is looking for an...

Company Description Situated in the historic city of Liverpool the Novotel Liverpool city Center is a stylish 4-star hotel located in the heart of the city placing you next to some of the UK's best sporting, musical, and commercial attractions. Just a stones throw away you can experience art and history at the Albert Docks, or why not visit the cities' nightlife scene down at Cavern walks or why...

You will have experience of working with fresh ingredients and be able to demonstrate good chef/kitchen skills (food prep hot and cold, cleaning, knife skills, good hygiene practices)Your work ethic is rolling your sleeves up and getting stuck in and leading from the front; playing an active role in delivering excellent kitchen and food standards as part of a high performing team.

Job Description Contract type: Permanent - Part time 20 hours Join Our Culinary Team at Novotel Liverpool Centre! Are you a passionate and driven chef looking to take the next step in your culinary career? Novotel Liverpool Centre is looking for a talented Chef de Partie to join our dynamic kitchen brigade on a part-time basis. What You’ll Do: - Prepare, cook, and present dishes within your...

Chefs CHEFS – ALL LEVELS, EVERYMAN LIVERPOOL I’M GONNA MAKE YOU AN OFFER YOU CAN’T REFUSE. Lights. Camera. ACTION! Do you want to be part of the revolution that’s redefining cinema in the way only we know how to do!? We’re opening up auditions for Chefs / Cooks / Chef de Partie’s to join our kitchen team and help us deliver the consistent high-quality experience that Everyman has become...

Niente paura, non serviamo pizze con ananas (No pineapple pizza here) Position: Sous Pizza Chef Salary: £14.65/hour dependent on experience (+ tips + tronc + bonus) We are here and we want you to come join our lively Famiglia! About Rudy’s: We originated in Manchester 2015 with a simple vision: Experience is great, but passion is everything. Fresh dough made daily, the finest Italian...

We’re on the lookout for a Commis Chef to join our team! Prep, create and bring our pub menu to life. Got a passion for food? You’ll fit right in. From learning new prepping skills, bringing a meal to life for the first time, to owning a section of the kitchen. As Commis Chef: There’s plenty to get involved with whilst growing your career and developing skills that you can take home. -...

You will need to be experienced in working as a Chef de Partie in a fresh food kitchen, and be extremely passionate about food. Our Chef de Partie will have experience managing a section and working as part of a busy team in a fast-paced environment. They must be able to deliver dishes following a spec, and have a genuine passion for cooking.

We are looking for a Head Chef to joinour busy Pho restaurant in Liverpool on Bold Street. Our kitchen has a wonderful team of chefs whowork very hard and are great at what they do, so it’s important we find theright Head Chef who is going to be supportive, friendly and hands-on, always readyto help in the different sections of the kitchen. Salary offer of upto £47,400 includes earnings...

A vibrant pub and restaurant in Liverpool is seeking a passionate Sous Chef to lead the kitchen team. The ideal candidate will have experience in a similar role or as a Commis Chef. Responsibilities include assisting the Head Chef, managing kitchen operations, and developing the team. This position offers opportunities for career advancement through a chef development program, plus benefits like...

No CV to hand? No problem We've made our application process mobile friendly and removed the need for a CV. Our form takes 2 minutes to complete and tells us all we need about you As a Sous Chef at the Pheasant Inn , you will have a passion for serving great food, training great people and leaving a smile on our guests faces. You'll run a section, ensuring your team are working together as one...

You will have experience of working with fresh ingredients and be able to demonstrate good chef/kitchen skills (food prep hot and cold, cleaning, knife skills, good hygiene practices)Your work ethic is rolling your sleeves up and getting stuck in and leading from the front; playing an active role in delivering excellent kitchen and food standards as part of a high performing team.

You will ideally have experience of working with fresh ingredients and be able to demonstrate good chef/kitchen skills (food prep hot and cold, cleaning, knife skills, good hygiene practices)Good communication skills and a team player. Self-motivated to work at pace, with limited supervisionStrong knowledge of best practice when it comes to all things Allergens, kitchen essentials and Food Safety.

You will have experience of working with fresh ingredients and be able to demonstrate good chef/kitchen skills (food prep hot and cold, cleaning, knife skills, good hygiene practices)Your work ethic is rolling your sleeves up and getting stuck in and leading from the front; playing an active role in delivering excellent kitchen and food standards as part of a high performing team.