Breakfast Chef jobs

You will be required to work independently and to provide excellent customer service.

You will work closely with other members of the Courtyard ...

You will receive a warm welcome into the Apex family on joining us as a Casual Chef de Partie in Bath.

You will meet great people, have fun at work, develop new friendships, learn new skills, and of course you will also receive a competitive rate of pay

You will embrace every opportunity to create exceptional food for our guests and provide a personal experience our guests will want to share.

Job Description Chef – Trenchard Line (ESS – Compass Group) Location: Trenchard LineSalary: £29,754? Hours: 40 hours per week (full-time, site-based)Shift Pattern: 5 days over 7 – working one weekend in four About the Role We’re looking for a skilled and motivated Chef to join our catering team at Trenchard Line, part of ESS – Compass Group.You’ll be responsible for preparing and serving...

????? Chef - Rochester | Various Hours Available | DBS Required | Agency Role Location: Rochester Position: Chef (Agency) Hours: Various shifts available - flexible to suit your schedule DBS Check: Required Pay: Competitive agency rates (add rate if you'd like) We are currently recruiting experienced and reliable Chefs to work across a range of sites in Maidstone. This is a fantastic...

A fantastic opportunity has arisen for a Permanent Chef at Chef De Partie (CDP) Senior CDP or Sous Chef level to be based at a small hotel in Buckingham. The salary range is c.£26'500-£32'500 depending on skills, knowledge and experience – this can be negotiated at interview stage. The current team: Our Head Chef started in early December, taking over the role of the previous Head Chef and is...

You willUnder the supervision of the Sous Chef, assist with the food preparation process and any other related activities across the college catering function. Ensure that dishes are prepared and served according to the agreed specifications and standards, maintaining portion control and food wastage.

This is a great opportunity to join a successful business located in a remote and scenic part of North Yorkshire.Our client runs two high-profile country inns with, providing visitors and overnight guests with great food that is mostly locally sourced.They are looking to recruit Sous Chefs to work in a fast-paced kitchen environment .What we need from you:A minimum of 3 years...

You will be able to take control of the pass when on duty and control of the Kitchen when agreed in the absence of the Head Chef. Job Requirements:3 years experience in a professional kitchenProven experience in controlling a pass and/or running a small brigade kitchenLegal to work in the UKTo work weekend/sAbility to travel to our slightly rural location (i.

Chef - Trenchard Line (ESS - Compass Group) Location: Trenchard Line Salary: £29,754 Hours: 40 hours per week (full-time, site-based) Shift Pattern: 5 days over 7 - working one weekend in four About the Role We're looking for a skilled and motivated Chef to join our catering team at Trenchard Line, part of ESS - Compass Group. You'll be responsible for preparing and serving fresh, high-quality...

Development Chef Salary: Competitive salary Benefits: Company share save scheme, Pension up to 8% matched, Life insurance up to 4x salary Location: Bourne, Lincolnshire Ways of Working: Site based Hours of work: 8:30am to 5:00pm - Monday to Friday Contract Type: Permanent Why Greencore? Following the combination with Bakkavor in January 2026, we're one of the UK's leading creators of...

You will play a key role in preparing and serving fresh, nutritious meals across breakfast, lunch, and evening service, working as part of a dedicated team of 8 in a fast-paced military catering environment.

You will be required to work independently and to provide excellent customer service.

You will work closely with other members of the Courtyard ...

You will play a key role in preparing and serving fresh, nutritious meals across breakfast, lunch, and evening service, working as part of a dedicated team of 8 in a fast-paced military catering environment.

You will receive a warm welcome into the Apex family on joining us as a Casual Breakfast Chef in Bath.

You will meet great people, have fun at work, develop new friendships, learn new skills, and of course you will also receive a competitive rate of pay

You will embrace every opportunity to create exceptional food for our guests and provide a personal experience our guests will want to share.

You will be able to take control of the pass when on duty and control of the Kitchen when agreed in the absence of the Head Chef. Job Requirements:3 years experience in a professional kitchenProven experience in controlling a pass and/or running a small brigade kitchenLegal to work in the UKTo work weekend/sAbility to travel to our slightly rural location (i.

This is a great opportunity to join a successful business located in a remote and scenic part of North Yorkshire. Our client runs two high-profile country inns with, providing visitors and overnight guests with great food that is mostly locally sourced. They are looking to recruit Sous Chefs to work in a fast-paced kitchen environment. What we need from you: - A minimum of 3 years experience...

You will be required to work independently and to provide excellent customer service.

You will work closely with other members of the Courtyard and Golf Operations team and are expected to deliver a selection of dishes, ranging from breakfast rolls-sandwiches to full English breakfasts.

You will play a key role in preparing and serving fresh, nutritious meals across breakfast, lunch, and evening service, working as part of a dedicated team of 8 in a fast-paced military catering environment.

You will play a key role in preparing and serving fresh, nutritious meals across breakfast, lunch, and evening service, working as part of a dedicated team of 8 in a fast-paced military catering environment.

You will play a key role in preparing and serving fresh, nutritious meals across breakfast, lunch, and evening service, working as part of a dedicated team of 8 in a fast-paced military catering environment.