Breakfast Chef jobs

You will be required to work independently and to provide excellent customer service.

You will work closely with other members of the Courtyard ...

You will receive a warm welcome into the Apex family on joining us as a Casual Chef de Partie in Bath.

You will meet great people, have fun at work, develop new friendships, learn new skills, and of course you will also receive a competitive rate of pay

You will embrace every opportunity to create exceptional food for our guests and provide a personal experience our guests will want to share.

You will play a key role in preparing and serving fresh, nutritious meals across breakfast, lunch, and evening service, working as part of a dedicated team of 8 in a fast-paced military catering environment.

????? Chef - Rochester | Various Hours Available | DBS Required | Agency Role Location: Rochester Position: Chef (Agency) Hours: Various shifts available - flexible to suit your schedule DBS Check: Required Pay: Competitive agency rates (add rate if you'd like) We are currently recruiting experienced and reliable Chefs to work across a range of sites in Maidstone. This is a fantastic...

A fantastic opportunity has arisen for a Permanent Chef at Chef De Partie (CDP) Senior CDP or Sous Chef level to be based at a small hotel in Buckingham. The salary range is c.£26'500-£32'500 depending on skills, knowledge and experience – this can be negotiated at interview stage. The current team: Our Head Chef started in early December, taking over the role of the previous Head Chef and is...

This is a great opportunity to join a successful business located in a remote and scenic part of North Yorkshire.Our client runs two high-profile country inns with, providing visitors and overnight guests with great food that is mostly locally sourced.They are looking to recruit Sous Chefs to work in a fast-paced kitchen environment .What we need from you:A minimum of 3 years...

You willUnder the supervision of the Sous Chef, assist with the food preparation process and any other related activities across the college catering function. Ensure that dishes are prepared and served according to the agreed specifications and standards, maintaining portion control and food wastage.

You will be able to take control of the pass when on duty and control of the Kitchen when agreed in the absence of the Head Chef. Job Requirements:3 years experience in a professional kitchenProven experience in controlling a pass and/or running a small brigade kitchenLegal to work in the UKTo work weekend/sAbility to travel to our slightly rural location (i.

Chef - Trenchard Line (ESS - Compass Group) Location: Trenchard Line Salary: £29,754 Hours: 40 hours per week (full-time, site-based) Shift Pattern: 5 days over 7 - working one weekend in four About the Role We're looking for a skilled and motivated Chef to join our catering team at Trenchard Line, part of ESS - Compass Group. You'll be responsible for preparing and serving fresh, high-quality...

Development Chef Salary: Competitive salary Benefits: Company share save scheme, Pension up to 8% matched, Life insurance up to 4x salary Location: Bourne, Lincolnshire Ways of Working: Site based Hours of work: 8:30am to 5:00pm - Monday to Friday Contract Type: Permanent Why Greencore? Following the combination with Bakkavor in January 2026, we're one of the UK's leading creators of...

Head Chef - Surrey Cricketers Row Head Chef About Us Stonegate Group is the UK’s largest operator of pubs, bars, and late-night venues, including Slug & Lettuce, Be At One, and Popworld, to name a few. We’re proud of our diverse portfolio and deeply committed to creating an inclusive culture that embraces individuality in all its forms—including neurodiversity. By fostering an environment where...

You will be a key member of the catering team to ensure that the catering operations runs smoothly and efficiently during breakfast, lunch and dinner times.

You will prepare, cook and serve food for approx. 1200, always adhering to procedures. Maintain high standards of cleanliness, temperature checks and allergy management.

You will be support the Junior Kitchen Manager and oversee the daily operation in your own section, ensuring efficiency and compliance with food safety policies.

You will need to be hard working and determined, a reliable person who likes to get things done and who will look for better ways for the team to consistently deliver our brand standards.

Additional Information Job Number Job Category Food and Beverage & Culinary Location W Edinburgh, 1 St James Square, Edinburgh, Scotland, United Kingdom, EH1 3AXVIEW ON MAP ( Schedule Full Time Located Remotely? N Position Type Non-Management W Edinburgh is hiring a Demi Chef de Partie - Pastry team to join our team! We invite you to play an integral part in bringing to life this unique...

You will be required to work independently and to provide excellent customer service.

You will work closely with other members of the Courtyard ...

You will receive a warm welcome into the Apex family on joining us as a Casual Breakfast Chef in Bath.

You will meet great people, have fun at work, develop new friendships, learn new skills, and of course you will also receive a competitive rate of pay

You will embrace every opportunity to create exceptional food for our guests and provide a personal experience our guests will want to share.

You will be able to take control of the pass when on duty and control of the Kitchen when agreed in the absence of the Head Chef. Job Requirements:3 years experience in a professional kitchenProven experience in controlling a pass and/or running a small brigade kitchenLegal to work in the UKTo work weekend/sAbility to travel to our slightly rural location (i.

This is a great opportunity to join a successful business located in a remote and scenic part of North Yorkshire. Our client runs two high-profile country inns with, providing visitors and overnight guests with great food that is mostly locally sourced. They are looking to recruit Sous Chefs to work in a fast-paced kitchen environment. What we need from you: - A minimum of 3 years experience...

You will be required to work independently and to provide excellent customer service.

You will work closely with other members of the Courtyard and Golf Operations team and are expected to deliver a selection of dishes, ranging from breakfast rolls-sandwiches to full English breakfasts.

You will be required to work independently and to provide excellent customer service.

You will work closely with other members of the Courtyard and Golf Operations team and are expected to deliver a selection of dishes, ranging from breakfast rolls-sandwiches to full English breakfasts.