Cook jobs in Aberdeen

You will also need to become a member of the Protecting Vulnerable Groups (PVG) Scheme and undertake the necessary vetting checks.

You will also be required to adhere to the SSSC Code of practice. We have a legal obligation to ensure that we do not employ any worker who has not been granted the relevant permission to work in the UK.

Celebrating over 42 years in the care industry, Holmes Care Group is an award-winning, family-run care group, founded in 1982. The Group started with just one home and today employs over 1500 people across 23 homes around the UK! From our Head Office in Upminster, Essex, we strive to ensure and oversee the best standards of care across our range of services. Assistant Cook We are Holmes Care...

You will work closely with the Head chef and General Manager maintaining the hygiene standards, quality and reputation of the restaurant.

You will have previously worked in a high-volume environment, handling fresh food and delivering premium-quality dining.

You must have good man-management skills and be able to lead a team and manage all food safety systems, operational procedures, and standards.

You will be expected to find new customers, find new sales channels, develop existing accounts and implement overall team objectives.

You will be a dynamic achiever, a consummate professional that is well presented and possessing superb communication skills, both written and verbal.

You will drive the brand’s market share within the Mexican and World Foods category, ensuring the business remains competitive, profitable, and ambitious in its growth targets.

You will naturally capture the distinctiveness of the Gran Luchito 'Great Little Fighter' brand, and lead the sales team whilst embodying our core values of being nimble, authentic, progressive, and inclusive.

ABOUT SIMA SIMA is a high-growth next-generation impact investment manager, known for creating innovative impact investment funds with deep impact. We have to date raised over $400 million in the solar, microfinance and clean cooking sectors, with leading public and private sector impact investors, and currently are raising an additional $400 million fund. Our headquarters is in the US and we...

Job DescriptionChef - RevolutionLocation: Aberdeen - HourlyAt Revolution, our Chefs are more than cooks-they're the heartbeat of the kitchen, fuelling the party and serving up banging dishes with style, speed, and serious flavour. Whether it's a lunchtime bite or late-night fuel, you'll keep standards sky-high and guests coming back for more.You thrive in the heat of service, keeping your cool...

Join our team as a dedicated chef focused on elevating the dining experience through creativity and precision. Key duties involve the research and development of new, seasonal menu items, ensuring optimal food cost control without compromising quality or flavor. Applicants must demonstrate high proficiency in diverse cooking methods and possess expertise in sophisticated plating and food...

Job Description - Service – serve food and beverages to guests in a friendly and professional manner. Ensure that guests’ needs and requests are efficiently and effectively addressed - Customer Service - provide excellent service by being attentive to guests’ needs at every point on their customer journey. Answering questions and addressing any concerns or issues in a friendly manner - Teamwork...

As a Kitchen Assistant, you’ll play a key part in the kitchen ensuring a busy service runs smoothly. You’ll make sure everything is well stocked, clean, and the team around you have everything they need to create the perfect dish for our customers. Company Description Join us at Greene King pubs, where we have always been the beacon for communities, wherever people want to come together. Our...

You will have access to a benefits package we believe truly works for our people and enhances our overall culture... - Discounted hotel room rates for you and your friends & family - Extra days holiday for your birthday - Flexible working arrangements

Company Description Relief Chef Aberdeen £30,000 per year plus over-time. Mon to Fri role Benefits: 28 Days holiday including bank holidays Plus your birthday off 3 volunteering days 3 days grandparent leave 24 weeks' enhanced maternity leave Secondary carer leave Wedding/commitment day leave Free meals on shift Bespoke training and development opportunities Apprenticeships opportunities...

Line Chef - Prezzo Italian "Put Your Heart Into It"  £12.50 - £13 per hour, depending on experience and skill level - plus tronc & perks! Are you ready to put your heart into every dish you create? At Prezzo Italian, we’re looking for a talented Chef who thrives in a vibrant environment, where every plate is crafted with passion, precision, and pride. Join us and be part of a team that...

Hourly Rate: £12.21 We’re on the search for Back of House Nandocas (what we call our Team Members) to join us! The role of a Back of House Nandoca is simple…to prepare and make the finest PERi-PERi meals to wow every guest. We offer full and part-time positions, and no previous experience is required, just show us that you’re brimming with passion and willing to learn and we will teach you the...

You will work hard at with us, but you will be rewarded with lots of time to relax and rest with 25 days annual leave We understand that you have a life outside of work and want to ensure that your loved ones will always be taken care of whilst you’re contributing to our success with our Life Assurance policy.

You will work closely with the Head chef and General Manager maintaining the hygiene standards, quality and reputation of the restaurant.

You will have previously worked in a high-volume environment, handling fresh food and delivering premium-quality dining.

You must have good man-management skills and be able to lead a team and manage all food safety systems, operational procedures, and standards.

You will work closely with the Head chef and General Manager maintaining the hygiene standards, quality and reputation of the restaurant.

You will have previously worked in a high-volume environment, handling fresh food and delivering premium-quality dining.

You must have good man-management skills and be able to lead a team and manage all food safety systems, operational procedures, and standards.

You will work closely with the Head chef and General Manager maintaining the hygiene standards, quality and reputation of the restaurant.

You will have previously worked in a high-volume environment, handling fresh food and delivering premium-quality dining.

You must have good man-management skills and be able to lead a team and manage all food safety systems, operational procedures, and standards.

You will work closely with the Head chef and General Manager maintaining the hygiene standards, quality and reputation of the restaurant.

You will have previously worked in a high-volume environment, handling fresh food and delivering premium-quality dining.

You must have good man-management skills and be able to lead a team and manage all food safety systems, operational procedures, and standards.

You will work closely with the Head chef and General Manager maintaining the hygiene standards, quality and reputation of the restaurant.

You will have previously worked in a high-volume environment, handling fresh food and delivering premium-quality dining.

You must have good man-management skills and be able to lead a team and manage all food safety systems, operational procedures, and standards.