Cook Chef jobs in Bristol

Job Description The Wellington lies at the top of Bristol’s iconic Gloucester Road, a stretch that has long been seen as the epitome of the city’s independent spirit. We’re popular with locals and visitors alike throughout the year, thanks to a quality food offering, warm welcome, and comfy hotel-style accommodation. You’ll be working in a contemporary pub, complete with suntrap beer garden,...

You will also be responsible for all stock control, waste control and ensuring that all hygiene and H&S requirements are met to the highest standards.

You will work closely with our leadership team on site. Your key responsibilities will include: - Preparing delicious, high-quality food that delights our clients and customers

We’re looking for a chef to run the kitchen at our laid-back restaurant on a holiday park in southwest France.It’s casual food, done well. A lot of BBQ — cooked outside on barbecues and offset smokers — plus Sunday lunches, charcuterie, and some straightforward French dishes during the busy summer months. Nothing fine-dining, no fuss.The details:8-month seasonal role20 February – 20...

Corus Consultancy is seeking a Chef De Partie in BristolShifts available- Monday to Friday 7am to 3pmPay Rate £20phMust have food safety certificate and previous experience.ROLEAssisting with all food preparation, cooking and serving.Be responsible for a specific section of the kitchen.Ensuring full compliance with all company regulations to heath and safety, Hygiene and fire safety.Working as...

A leading culinary services provider seeks an experienced Relief Chef Manager to oversee operations within a 50-mile radius of Bristol. This role combines cooking, team management, and client relations, focusing on delivering exceptional catering services. Candidates should have proven chef management experience and a passion for fresh ingredients. Competitive salary and opportunities for career...

You will work under the direction and support of the Head Chef, and have the network of other head chefs from The Pony Restaurant Group to develop alongside. We hope for the job to be a space where you can hone your skills and grow as a chef.

Job Details Employer Pho Restaurants Location BS1 1YE Salary Up to £16.90 per hour OTE Closing date 1 Oct 2025 Job Type Chef Sector Restaurants Contract Type Full Time Job Details We are looking for a Sous Chef to join our busy Pho restaurant in Bristol . Our kitchen has a wonderful team of chefs who work very hard and are great at what they do, so it's important we find the right Second...

Overview Sous Chef We've come a long way since our founders Saiphin and Alex opened their first restaurant, but we till have the same goal; to be the best Thai restaurant group on the face of the earth. They couldn't afford new signing at their new restaurant in 2006 (formerly an East End workers Caffe), so retained the name over the door. "Rosa's Cafe" was re-born. Fast forward to present day,...

Junior Sous Chef Frasers Hospitality Location: Bristol, Clifton Village Rate of Pay / Hours: £14.00 per Hour plus TRONC, Generous Company Benefits, Training & Development / 40 Hours per Week Type of Contract: Permanent Get paid for doing what you love, get loads of perks and benefits, learn something new and make a career for Life with Hotel Du Vin. Do you love watching your food leave the pass,...

Overview Junior Sous Chef, Hotel du Vin Rate of Pay / Hours: £14.00 per Hour plus TRONC, Generous Company Benefits, Training & Development / 40 Hours per Week Type of Contract: Permanent Location: Bristol, Clifton Village Get paid for doing what you love, get loads of perks and benefits, learn something new and make a career for Life with Hotel Du Vin. Get a taste for our Kitchen. Do you love...

Company Description: Join us at Farmhouse Inns, where we’re big on quality as we are with our portions, which is why our carveries slow-roast our meats for 14-hours, freshly prepare our veg, create fluffy, handmade Yorkies, ruffle-up our perfectly crispy roast potatoes, and bake and hand-decorate our giant cakes in our kitchen every day. Job Description: As a Chef, your passion for all things...

We’d love to meet you - Come and join our Daniel Thwaites Family As Chef De Partie, you will be a vital part of our high performing brigade and will be producing delicious food in a well-equipped kitchen, developing your skills under the guidance of our talented Head Chef. You’ll become a member of our family who helps us create amazing experiences for our guests through delivering warm...

Overview Weredog is a Bristol-based adult product design and manufacturing company focused on fantasy and fringe markets. We make high-quality silicone sex toys in a fast-paced, hands-on environment, and we’re proud of the supportive, inclusive, and expressive culture we’ve built. We’re looking for a full-time Production Operative to join our team. This is a practical, physical role that...

You will have experience of working with fresh ingredients and be able to demonstrate good chef/kitchen skills (food prep hot and cold, cleaning, knife skills, good hygiene practices)Your work ethic is rolling your sleeves up and getting stuck in and leading from the front; playing an active role in delivering excellent kitchen and food standards as part of a high performing team.

Chef Needed Bristol Area – £16.00ph -£23.00 (depending on experience) We are looking for a reliable Chef in the Bristol are to cover various shifts in and around Bristol. Various shifts available to fit around your current flexibility. Berkeley Scott is continuously recognised as the UK’s market leader in providing talented Hospitality and Catering professionals. Our client base is second to...

About us: Come join our team at ‘The Real Greek’ and perfect your skills in authentic Greek and Mediterranean cuisine, where each dish is a celebration of life, family, and culture. We're not just a restaurant; we're a tight-knit family of culinary experts who have perfected our skills together over the years. At ‘The Real Greek’, we offer more than just a job – we provide an environment where...

Job Description - Menu Planning and Execution – create and plan menus in accordance with the style and customer preferences of the location. Oversee food preparation and presentation to ensure high-quality dishes, monitoring wastage and portion control - Employee Management – recruit, train, and supervise all colleagues, including chefs, cooks and front of house. Provide continual guidance,...

About the Team As a Chef/Cook, you’ll be at the heart of our hospitality services, crafting delicious, nutritious meals that brighten the day for our clients. Your food won’t just nourish – it’ll bring joy and comfort to those who need it most. About the Role Based in Keynsham, you’ll be preparing and serving mid-day meals to residents of the extra care service as well as visitors to our day...

We’re recruiting on behalf of a well-established education catering operation in Bristol BS8 for a Chef de Partie to join their full-time kitchen team.Benefits of the Chef de partie role £29,578 per year40 hours per weekFull-time, 52-week contractFair, transparent rota systemEvery other weekend offNo more than 4 days worked consecutivelyPension schemeTraining and development opportunitiesUniform...

You will be part of a team that supports high quality education at this school by providing outstanding food and service to the pupils and staff.

You will be leading a team who share the same passion for preparing exciting fresh and nutritious food on a daily basis. This is a complex, busy and multi-facetted environment that also offers a great work life balance.