Head Chef jobs in County Bristol

Job DescriptionHead Chef PositionLittle Hollows Pasta - BS6 6PF£35,000 - £40,000 pa + Service Charge and OT pay (Circa £10,000 pa)50 hours pwTuesday - Saturday working weekLittle Hollows Pasta is an independent Italian restaurant on Chandos Road in Cotham, Bristol. xbpsjkuHolding a Michelin Bib Gourmand we are known for creating exciting Italian inspired cuisine using top quality local and...

Job DescriptionHourly Rate: £13.80 + Top Up Bonus (Guaranteed min £16.80 per hour) + Service ChargeAbout Us:At Franco Manca, were not just making sourdough pizza were creating a movement. Our passion for simple, authentic, and delicious food is at the heart of everything we do. From our hand-stretched sourdough bases to the finest seasonal ingredients, every pizza tells xbpsjku a story of...

Job DescriptionHead Chef Brand New Gourmet Burger Restaurant BristolThis is your chance to take charge of a brand-new gourmet kitchen in Bristol, with genuine long-term progression.Were working with a stylish, independent restaurant brand known for its bold flavours, premium ingredients, and high-energy dining atmosphere. Following the success of their first site, xbpsjku they have launched in...

Job DescriptionHead Chef Upmarket Cafe and Bistro Somerset Daytime HoursA picturesque upmarket Cafe and Bistro set in a beautiful location in Somerset is seeking a passionate Head Chef to lead its kitchen team.Please note: We are unable to offer sponsorship for this role and candidates must have the right to work in the UK without visa sponsorship. If you require Sponsorship xbpsjku please do not...

Area / Roving Head Chef - High End Gastro Pub Group Kent & Sussex area Package Circa £50k On this occasion we are looking for an inspirational roaming head chef to help cover Kent and the South East. We need someone with a successful proven track record, who understands the discerning customer for an award winning iconic gastropub group. My client is a well known and successful gastropub...

A major hospitality group based in Bristol is seeking a Part Time Kitchen Team Leader to support the Head Chef. The role involves training your kitchen team, ensuring food quality, and maintaining hygiene standards. Candidates should possess leadership skills and a passion for food. The company offers generous discounts, opportunities for growth, and a friendly work environment. Apply now to be...

You will be working with and responsible for a team of 3-4 regular staff.

You will be involved in all aspects of the menu and food preparation.

Head Chef High end Events and Scholar dining Oxfordshire 5 days out of 7 £41-£45k per annum, plus company benefits The Opportunity A fantastic opportunity has arisen for a true culinary leader to oversee a new contract within a stunning venue. This is a perfect role for a Head Chef or experienced Sous Chef with operation experience in events, VIP dinners and high volume who is looking for an...

Head Chef | Garden Centre | Surrey Salary: £31,000 - £32,000 We're on the lookout for a confident and passionate Head Chef to lead our client's restaurant kitchen within a busy and welcoming garden centre environment. This is a fantastic opportunity for someone who enjoys hands-on cooking while also leading a small team, maintaining standards, and creating great food - all with a healthy...

We’d love to meet you - Come and join our Daniel Thwaites Family As Chef De Partie, you will be a vital part of our high performing brigade and will be producing delicious food in a well-equipped kitchen, developing your skills under the guidance of our talented Head Chef. You’ll become a member of our family who helps us create amazing experiences for our guests through delivering warm...

Are you an experienced Head Chef ready for a fresh challenge? This is your chance to showcase your skills in a vibrant, creative environment. Situated in lively Bristol, home to some of the best food spots in the country, our award-winning 2 AA Rosette, 100-seat restaurant – Curious Kitchen – and 4-star hotel and spa are calling your name. Leading our Curious Kitchen Inspire and innovate: Work...

Descripción SousChef About us: The Lock Keeper is a traditional pub, located on the banks of River Avon in Keynsham, between Bristol and Bath. It is a grade 2 listed building with a beautiful large garden overlooking the river, a large decking area and a glass conservatory. What we offer ourSous Chefs: Access to our Sous Chef - Head Chef development Programme: the majority of our head chefs...

You will have experience of working with fresh ingredients and be able to demonstrate good chef/kitchen skills (food prep hot and cold, cleaning, knife skills, good hygiene practices)Your work ethic is rolling your sleeves up and getting stuck in and leading from the front; playing an active role in delivering excellent kitchen and food standards as part of a high performing team.

Job Advert: Join Our Team as a Chef at Prezzo Italian Sous Chef - Prezzo Italian "Put Your Heart into It" £ - £ per hour, depending on experience and skill level - plus tronc/tips & perks! Are you ready to take the next step in your culinary journey and lead with heart? At Prezzo Italian, we’re looking for a talented Sous Chef who thrives in a vibrant kitchen, inspires their team, and brings...

You will utilise the flexibility enabled by our menu writing processes, to help adapt our offer to meet the needs of our business and our

Chef Needed Bristol Area – £16.00ph -£23.00 (depending on experience) We are looking for a reliable Chef in the Bristol are to cover various shifts in and around Bristol. Various shifts available to fit around your current flexibility. Berkeley Scott is continuously recognised as the UK’s market leader in providing talented Hospitality and Catering professionals. Our client base is second to...

About us: Come join our team at ‘The Real Greek’ and perfect your skills in authentic Greek and Mediterranean cuisine, where each dish is a celebration of life, family, and culture. We're not just a restaurant; we're a tight-knit family of culinary experts who have perfected our skills together over the years. At ‘The Real Greek’, we offer more than just a job – we provide an environment where...

No CV to hand? No problem! We've made our application process mobile friendly and removed the need for a CV. Our form takes 2 minutes to complete and tells us all we need about you! As a Chef at the Beaufort Arms, you will master our menu, with your food being the reason guests keep coming through our doors! You’ll enjoy working in a team, serving up food to be proud of. Does this sound like the...

Job Description - Menu Planning and Execution – create and plan menus in accordance with the style and customer preferences of the location. Oversee food preparation and presentation to ensure high-quality dishes, monitoring wastage and portion control - Employee Management – recruit, train, and supervise all colleagues, including chefs, cooks and front of house. Provide continual guidance,...

Berkeley Scott There has never been a better time to be a Chef, with massive demand and increased wages on offer to relief chefs. Berkeley Scott is continuously recognised as the UK’s market leader in providing talented Hospitality and Catering professionals. Our client base is second to none offering various positions and roles to suit your skill base as a chef. Your Role We are looking for...