Support Chef jobs in Hounslow

You will be an experienced cook with a recognised qualification, holding an S/NVQ2 in Catering & Hospitality or Professional Cookery, along with a Level 2 Food Hygiene Certificate. With a sound understanding of Hazard Analysis Critical Control Points (HACCP), you'll be confident in maintaining the highest standards of food safety and kitchen practice.

Class 1 Personnel are currently recruiting VIP Chefs for some of the most prestigious Lounges based at Heathrow Airport in Hounslow. This role mainly consists of general cooking duties for customers in the VIP lounges at Heathrow in the safest way following all Health and Safety guidelines. Shift Times: Early (4:30 AM - 1:00 PM) and Late (12:30 PM - 10:30 PM) - flexibility for both is...

A modern restaurant in London is seeking a Chef de Partie to join a team of passionate chefs. The role involves cooking seasonal British dishes, engaging in menu development, and working across kitchen sections. With a salary of £24-27,500 per year plus paid overtime, this position offers growth and training across a group of five restaurants. Located near Victoria station, the kitchen promises a...

You will be helping out any junior chefs in the kitchen if needed.

You will be working closely with the sous chef and head chef including dish and menu input.

You will be ensuring that you maintain the highest standard of both food and hygiene in the kitchen. The Ideal Candidate –

Company Description: Join us at Metro Pubs, where our pubs are at the heart of city life, striving to provide a home away from home for both locals and visitors to the capital alike. All of our pubs are individual and unbranded, each embodying its own personality and character. We’re the place to laugh with friends, to spend quality time with family, and to enjoy all that is great about a...

Job Description - Food Preparation – prepare and cook dishes according to the recipes and standards set by the head/sous chef; ensuring food safety standards are adhered to at all times - Station Management – oversee the production of all dishes assigned to your station and upkeep your designated area with supplies and ensure cleanliness in line with policies and procedures - Quality Control –...

Company Description: At Ibis Budget London Heathrow Central, part of the Accor Group, we take pride in creating simple yet memorable hospitality experiences for every guest. Whether you're beginning your hospitality journey or seeking flexible work in a fast-paced environment, you’ll be welcomed into a team that values energy, service and personal growth. Working with us means you'll benefit...

Join Fuller’s: Where the true you thrives and diversity is embraced. At Fuller’s we don't just offer jobs, we invite you to celebrate your authentic self. Our four core values – doing things the right way, being part of the family, celebrating individuality and always asking what’s next? – define the essence of who we are. Located landside at Heathrow Terminal 2, The Queen's Arms is the perfect...

Job Description Are you passionate about food, eager to grow your culinary skills, and thrive in a fast-paced kitchen environment? We’re looking for a Commis Chef to join our vibrant team — where creativity, efficiency, and team spirit come together to create memorable dining experiences for our guests. As a Commis Chef, you will play a key role in the preparation and presentation of food for...

Descripción de la empresa: Why join us? You could say that it is because we place a special emphasis on people, on the fulfilment of our employees and on their development. We could also tell you that it is because we are an international, dynamic and fast-growing group. Our teams proudly manufacture quality Sushi each day. If you want to work in an exciting environment with ethically sourced...

You will assist the Head Chef in creating nutritious, flavoursome and well balanced menus whilst working with residents to tailor menus around them. We are proud to deliver person centred hospitality across all our services and look for warm, motivated and passionate chefs who are driven by quality.

Company Description Caterlink is the education sector catering specialist. For over 20 years, the Company has delivered fresh food solutions to pupils and staff at Primary Schools, Secondary Schools and Colleges across the UK. The company caters more than 1,000,000 meals a week. Our “Fresh Food Policy” is the foundation of our success and growth in the market coupled with a desire to truly...

COMMIS CHEF - EVERGREEN, HEATHROW AIRPORT Pay Rate: £13.85 per hour + as a little incentive, you will earn an extra £1.20 per hour for hours worked between midnight and 6 AM, bringing your rate of pay to £15.05 per hour Hours of operation are 3am to 11pm. Working flexibly across weekdays, weekends, bank and public holidays. Step into the buzz of hospitality! SSP works with brilliant brands...

You will be passionate about food and service, and flexible to work on different sections, where you will receive full on-going training to support your development.

Job Description We are seeking a talented Chef de Partie to join our production kitchen team near Heathrow Airport. In this role, you will help deliver high-quality meals for our airline clients, ensuring our culinary standards meet passenger expectations. The ideal candidate will have a passion for food, strong culinary skills, and the ability to thrive in a fast-paced environment. As a Chef...

A recruitment agency in hospitality is seeking a passionate Chef de Partie for a prestigious Private Members Club in Central London. The ideal candidate will excel in preparing and presenting high-quality dishes with a focus on fresh British ingredients, while supporting junior chefs in a fast-paced environment. This role emphasizes creativity, flexibility, and the ability to maintain exceptional...

Job Description - Food Preparation – prepare and cook dishes according to the recipes and standards set by the head/sous chef; ensuring food safety standards are adhered to at all times - Station Management – oversee the production of all dishes assigned to your station and upkeep your designated area with supplies and ensure cleanliness in line with policies and procedures - Quality Control –...

Company Description: Join us at Greene King pubs, where we have always been the beacon for communities, wherever people want to come together. Our collection of community pubs are the heart and soul of the local area around them, helmed by a local hero and crewed by a team always ready with your favourite tipple. Our pubs embody the true meaning of a local pub, acting as a central hub where...

Join Fuller’s: Where the true you thrives and diversity is embraced. At Fuller’s we don't just offer jobs, we invite you to celebrate your authentic self. Our four core values – doing things the right way, being part of the family, celebrating individuality and always asking what’s next? – define the essence of who we are. Located landside at Heathrow Terminal 2, The Queen's Arms is the perfect...

Job Description - Food Preparation – prepare and cook dishes according to the recipes and standards set by the head chef; ensuring food safety standards are adhered to at all time. - Station Management – oversee the production of all dishes assigned to your station and upkeep your designated area with supplies and ensuring cleanliness in line with policies and procedures. - Quality Control –...