Development Chef jobs in Dorset

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Chef de Partie - Verwood

Hall & Woodhouse
Verwood

Job Description Chef de Partie - Verwood Chef, Premium Pub - 13.55 + Tips + 60% off meals Friendly, Lively Monmouth Ash Part of the Hall & Woodhouse family of exceptional community pubs, located in the town of Verwood between the New Forest and Cranborne Chase, the Monmouth Ash is a perfect example of a friendly, quality English village pub. Steeped in history it still has a lot of its...

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6 hours ago

Pastry Chef - Blandford Forum

Holroyd Howe
Dorset

You will be responsible for producing a variety of high-quality baked goods, breads and desserts, supporting the wider culinary operation while adding a distinctive flair to the school's food offering.

You will be joining Holroyd Howe, one of the UK's leading contract caterers, providing fresh, innovative food services solely to independent schools and colleges.

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6 hours ago

Sous Chef - Sherborne School

Compass Group UK
Sherborne

You will also be responsible for all stock control, waste control and ensuring that all hygiene and H&S requirements are met to the highest standards.

You will work closely with our leadership team on site. Your key responsibilities will include: - Preparing delicious, high-quality food that delights our clients and customers

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6 hours ago

Sous Chef - Wimborne Minster

Lounge Café Bars
Wimborne Minster

You will have experience of working with fresh ingredients and be able to demonstrate good chef/kitchen skills (food prep hot and cold, cleaning, knife skills, good hygiene practices)

You will have demonstrated successful delivery of training and recruitment for kitchen teams including Apprentices, KPs, Chefs, Junior Sous Chefs and Sous Chefs.

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6 hours ago

Head Chef - Bournemouth

Cote Brasserie
Bournemouth

Job Description Head Chef - Bournemouth Head Chef Are you looking for your next move as a Head Chef working with a menu that is packed full of flavour, provenance, and seasonality? We might just have the perfect opportunity for you here at Côte. We create unforgettable experiences for all our guests, so they walk away with a memory, not just a meal. Our all-day food menu showcases and...

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6 hours ago

Sous Chef

Compass
Weymouth

You will be passionate about food quality and presentation, maintaining high standards, and ensuring that all dishes are prepared and presented to perfection.

You will be integral in leading the kitchen team, training and mentoring junior staff, and ensuring that operational efficiency and food safety standards are met.

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6 hours ago

Chef - Bournemouth

Zizzi
Bournemouth

Chef - UK - Bournemouth Calling all Pizza lovers!!.......(Pasta lovers are welcome too) Chef £12.65 per hour plus tronc and benefits As part of the Back of House team you could be making salads, desserts, pasta or pizza in the theatre of the open kitchen, prepping and organising to make a great shift. What you'll get: - Treat yourself and your friends with 50% Zizzi & ASK Italian (drinks...

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7 hours ago

Junior Sous Chef - The Oaks, Highcliffe

Heartwood Inns
Christchurch

Junior Sous Chef - The Oaks, Highcliffe Junior Sous Chef On Target Earnings 15-16 * (Including TRONC) At Heartwood Collection, we're on the lookout for passionate and vibrant individuals to join our kitchen team as a Junior Sous Chef We're an award-winning group of cosy pubs and atmospheric brasseries that truly feel like home. From the elegance of Brasserie Blanc to the charm of Heartwood...

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7 hours ago

Senior Sous Chef

Platinum Recruitment
Weymouth

Role: Senior Sous Chef Location: Weymouth, Dorset Employer: A Fine Dining Seafood Restaurant Salary: £40000 + Approximately £7000 in Tronc Platinum Recruitment is working in partnership with a fine dining seafood restaurant delivering outstanding unique eating experiences in an open kitchen. They are looking for a senior sous chef with great passionate for locally sourced ingredients down in...

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3 hours ago

Sous Chef - Poole

Lounge Café Bars
Poole

You will have experience of working with fresh ingredients and be able to demonstrate good chef/kitchen skills (food prep hot and cold, cleaning, knife skills, good hygiene practices)

You will have demonstrated successful delivery of training and recruitment for kitchen teams including Apprentices, KPs, Chefs, Junior Sous Chefs and Sous Chefs.

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6 hours ago

Sous Chef

Compass
Sherborne

You will be passionate about food quality and presentation, maintaining high standards, and ensuring that all dishes are prepared and presented to perfection.

You will be integral in leading the kitchen team, training and mentoring junior staff, and ensuring that operational efficiency and food safety standards are met.

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6 hours ago

Pastry Chef - Blandford Forum

Holroyd Howe
Blandford Forum

You will be responsible for producing a variety of high-quality baked goods, breads and desserts, supporting the wider culinary operation while adding a distinctive flair to the school's food offering.

You will be joining Holroyd Howe, one of the UK's leading contract caterers, providing fresh, innovative food services solely to independent schools and colleges.

View salary & More Info
7 hours ago

Commis Chef - The Oaks, Highcliffe

Heartwood Inns
Christchurch

Commis Chef - The Oaks, Highcliffe Commis At Heartwood Collection, we're on the lookout for passionate and vibrant individuals to join our kitchen team as a Commis We're an award-winning group of cosy pubs and atmospheric brasseries that truly feel like home. From the elegance of Brasserie Blanc to the charm of Heartwood Inns, we pride ourselves on serving fresh, seasonal dishes to our local...

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7 hours ago
No Experience

Chef de Partie - Wareham

Hall & Woodhouse
Wareham

Job Description Chef de Partie - Wareham Chef, Premium Pub - Live in available + Tips + 60% off meals + Sunday Times Best Places to Work .... Fabulous Lulworth Cove Inn Part of the Hall & Woodhouse family of incredible destination inns and set in the Natural World Heritage Site of Lulworth Cove on the Jurassic Coast, the Lulworth Cove Inn is a stunning example of a friendly, quality English...

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6 hours ago

Chef De Partie - Blandford Forum

Holroyd Howe
Blandford Forum

You will be joining Holroyd Howe, one of the UK's leading contract caterers, providing fresh innovative food services solely to independent schools and colleges. We are a team of experienced professionals who tailor our catering service provision specifically to suit children of all ages in order to meet the bespoke requirements of each school.

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7 hours ago
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Chef - Christchurch

Lounge Café Bars
Christchurch

Chef - Christchurch You love real cooking. We love real cooking. Customers love real cooking. It's a no-brainer so you wonder why so many other places don't do it. We do it, and you'll be doing it with us - fresh, customer led, and with high-quality ingredients. You'll be part of a dedicated, supportive team, working from our flexible all-day menu to give people food that'll make their day....

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an hour ago

Chef - Wimborne Minster

Lounge Café Bars
Wimborne Minster

Chef - Wimborne Minster You love real cooking. We love real cooking. Customers love real cooking. It's a no-brainer so you wonder why so many other places don't do it. We do it, and you'll be doing it with us - fresh, customer led, and with high-quality ingredients. You'll be part of a dedicated, supportive team, working from our flexible all-day menu to give people food that'll make their day....

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7 hours ago

Sous Chef - Christchurch

Lounge Café Bars
Christchurch

You will have experience of working with fresh ingredients and be able to demonstrate good chef/kitchen skills (food prep hot and cold, cleaning, knife skills, good hygiene practices)

You will have demonstrated successful delivery of training and recruitment for kitchen teams including Apprentices, KPs, Chefs, Junior Sous Chefs and Sous Chefs.

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7 hours ago

Sous Chef - New Opening - Poole

Lounge Café Bars
Poole

You will have experience of working with fresh ingredients and be able to demonstrate good chef/kitchen skills (food prep hot and cold, cleaning, knife skills, good hygiene practices)

You will have demonstrated successful delivery of training and recruitment for kitchen teams including Apprentices, KPs, Chefs, Junior Sous Chefs and Sous Chefs.

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7 hours ago

Head Chef - New Opening - Poole

Lounge Café Bars
Poole

You will have experience of working with fresh ingredients and be able to demonstrate good chef/kitchen skills (food prep hot and cold, cleaning, knife skills, good hygiene practices)

You will have worked in kitchen environments where you're required to report on various metrics including GPs; labour/house; food preparation.

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7 hours ago
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